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Baked Cranberry Brie Bites

Baked Cranberry Brie Bites: Irresistibly Easy Holiday Treats

Baked Cranberry Brie Bites are a delicious combination of creamy brie and tart cranberry sauce, all wrapped in flaky pastry, perfect for holiday gatherings.
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Prep Time 10 minutes
Cook Time 18 minutes
Cooling Time 5 minutes
Total Time 33 minutes
Servings: 12 bites
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Baked Cranberry Brie Bites Ingredients
  • 1 package Puff Pastry thawed store-bought or homemade
  • 12 cubes Brie Cheese cut into cubes
  • 1/2 cup Cranberry Sauce store-bought or homemade
Optional Additions
  • 1/4 cup Candied Pecans or chopped walnuts
  • 12 sprigs Fresh Rosemary for garnish

Equipment

  • Mini muffin tin
  • Baking Sheet

Method
 

Step-by-Step Instructions for Baked Cranberry Brie Bites
  1. Preheat your oven to 375°F (190°C) and grease a mini muffin tin.
  2. Roll out thawed puff pastry and cut into 12 squares, press into muffin cups.
  3. Place a cube of brie cheese and a spoonful of cranberry sauce in each cup.
  4. Bake for 15-18 minutes until golden and bubbly.
  5. Let cool for 5 minutes, garnish with rosemary, and serve warm.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 10gProtein: 3gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 200mgPotassium: 50mgSugar: 2gVitamin A: 5IUVitamin C: 1mgCalcium: 5mgIron: 2mg

Notes

These bites are perfect for holiday gatherings and can be made ahead of time and frozen for convenience.

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