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Best Buffalo Chicken Cheesesteak

Best Buffalo Chicken Cheesesteak: A Flavorful Game Day Delight

This Best Buffalo Chicken Cheesesteak combines spicy buffalo chicken, gooey cheese, and caramelized onions for a perfect game day meal.
Prep Time 15 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 4 sandwiches
Course: Lunch
Cuisine: American
Calories: 450

Ingredients
  

For the Chicken
  • 1 pound Chicken thighs Thinly sliced for quicker cooking
  • 1/2 cup Buffalo Sauce Adjust to taste
For the Sandwich
  • 4 rolls Hoagie Rolls Sturdy rolls are ideal
  • 8 ounces Cheese (Provolone, Mozzarella, Cheddar, or Pepper Jack) Choose based on flavor preference
For the Vegetables
  • 1 medium Onion Sauté until caramelized
Optional Toppings
  • 1/4 cup Jalapeños For extra spice
  • 1 cup Arugula Adds a fresh element

Equipment

  • Skillet
  • Oven
  • Baking Sheet

Method
 

Preparation Steps
  1. Thinly slice the chicken and cook in a large skillet with oil for 6-8 minutes until no longer pink. Coat with buffalo sauce.
  2. Sauté sliced onions in the same skillet with oil for 8-10 minutes until caramelized.
  3. Preheat oven to 350°F (175°C). Layer buffalo chicken mixture and sautéed onions into toasted hoagie rolls, then top with cheese.
  4. Bake sandwiches for 5-7 minutes until cheese is bubbly and golden.
  5. Let cool slightly and serve with optional toppings like jalapeños or arugula.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 40gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 90mgSodium: 950mgPotassium: 600mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 5mgCalcium: 250mgIron: 2mg

Notes

Using chicken thighs instead of breasts adds juiciness. Toast the rolls for better structure and prevent sogginess.

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