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–+ servings
Caramel Apple Pie Bombs

Caramel Apple Pie Bombs That Burst with Flavor and Joy

These Caramel Apple Pie Bombs are gooey treats that bring the flavor of apple pie in a delightful bite-sized form.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 12 bombs
Course: Desserts
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 3 cups Chopped Apples Granny Smith or Honeycrisp recommended
  • 1 cup Brown Sugar Coconut sugar is a healthier option
  • 1 teaspoon Ground Cinnamon Pumpkin spice can be used for a seasonal twist
  • 2 tablespoons Unsalted Butter Coconut oil works as a dairy-free substitute
For the Dough
  • 1 can Refrigerated Biscuit Dough Homemade biscuit dough can be used for a personal touch
For the Gooey Center
  • 1 cup Caramel Candy Chocolate can be substituted for a different flavor
For Finishing Touches
  • 2 tablespoons Melted Butter Olive oil is a lighter alternative for brushing

Equipment

  • mixing bowl
  • Baking Sheet
  • Oven
  • Parchment Paper

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, combine the chopped apples, brown sugar, ground cinnamon, and unsalted butter.
  2. Preheat your oven to 375°F (190°C).
  3. Flatten each round of refrigerated biscuit dough slightly, place a spoonful of the prepared apple filling and a piece of caramel in the center, and fold the dough around the filling.
  4. Arrange the assembled pie bombs on a parchment-lined baking sheet and brush the tops with melted butter.
  5. Bake for 25-30 minutes, or until golden brown and bubbling.
  6. Allow the pie bombs to cool slightly on the baking sheet for about 5 minutes before serving.

Nutrition

Serving: 1bombCalories: 220kcalCarbohydrates: 30gProtein: 2gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 15mgSodium: 300mgPotassium: 100mgFiber: 1gSugar: 12gVitamin A: 200IUVitamin C: 2mgCalcium: 30mgIron: 1mg

Notes

These pie bombs are best served warm paired with a scoop of ice cream for a delicious treat.

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