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Cottage Cheese Brownies

Cottage Cheese Brownies: Indulge Guilt-Free in Chocolate Bliss

These Cottage Cheese Brownies combine rich chocolate flavor and a protein boost for a guilt-free dessert experience.
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Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 10 minutes
Total Time 50 minutes
Servings: 16 slices
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup Cottage Cheese Swap with yogurt if preferred
  • 1/2 cup Unsweetened Cocoa Powder Dark cocoa enhances flavor
  • 1 cup Granulated Sugar Honey or maple syrup can be used
  • 1/2 cup Honey or Maple Syrup Adjust based on sweetness preference
  • 2 large Eggs Substitute with flax eggs for vegan option
  • 1 cup All-Purpose Flour Almond or coconut flour for gluten-free
  • 1 teaspoon Baking Powder Check for freshness
  • 1 teaspoon Vanilla Extract Optional but recommended
  • 1/2 cup Chocolate Chips Optional; use dairy-free for vegan

Equipment

  • Oven
  • Food Processor
  • mixing bowl
  • whisk
  • spatula
  • 8x8-inch baking dish

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 350°F (175°C) and prepare an 8x8-inch baking dish.
  2. Blend the cottage cheese in a food processor until smooth and creamy.
  3. Combine the cottage cheese with granulated sugar, honey or maple syrup, and vanilla extract. Mix until smooth, then add eggs one at a time.
  4. In a separate bowl, whisk together cocoa powder, flour, and baking powder.
  5. Fold the dry ingredients into the wet mixture until just combined.
  6. If using, fold in chocolate chips and pour the batter into the prepared baking dish.
  7. Bake for 25-30 minutes, checking for doneness with a toothpick.
  8. Allow to cool for 10 minutes in the dish, then transfer to a wire rack to cool completely.

Nutrition

Serving: 1sliceCalories: 150kcalCarbohydrates: 22gProtein: 4gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 30mgSodium: 90mgPotassium: 150mgFiber: 2gSugar: 10gVitamin A: 200IUCalcium: 100mgIron: 1mg

Notes

Store brownies in an airtight container. Enjoy them chilled or warmed for best texture.

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