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Cozy and Sweet Honey Cinnamon Dessert

Cozy and Sweet Honey Cinnamon Dessert That Warms Your Soul

Indulge in this Cozy and Sweet Honey Cinnamon Dessert that's quick and delightful.
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Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 1 hour
Total Time 1 hour 35 minutes
Servings: 9 slices
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Blondies
  • 1 large Egg Provides moisture and binding for structure.
  • 0.5 cup Unsalted Butter, melted Adds richness and flavor; substitute with margarine if desired.
  • 0.25 cup Honey Sweetens and adds a floral flavor.
  • 1 teaspoon Vanilla Extract Enhances sweetness and aroma.
  • 1 cup All-purpose Flour Base for structure; can substitute with whole wheat flour.
  • 1 cup Light Brown Sugar, packed Contributes moisture and caramel flavor.
  • 0.5 teaspoon Salt Balances flavors.
  • 1 teaspoon Ground Cinnamon, divided Adds warmth and flavor.
  • 3 tablespoons Granulated Sugar for topping Sweetens the crust.

Equipment

  • mixing bowl
  • whisk
  • spatula
  • 8x8 inch baking pan

Method
 

Step-by-Step Instructions for Cozy and Sweet Honey Cinnamon Dessert
  1. Preheat your oven to 350°F (175°C) and prepare an 8x8-inch baking pan.
  2. Combine melted butter and brown sugar in a bowl, whisk until smooth, then mix in the egg, honey, and vanilla.
  3. Gradually stir in flour, salt, and ground cinnamon until just combined.
  4. Pour the batter into the prepared pan and spread evenly.
  5. Mix granulated sugar with remaining cinnamon and sprinkle over the batter.
  6. Bake for 22-25 minutes, check doneness with a toothpick.
  7. Cool completely on a wire rack, then slice into squares.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 120mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

Serve warm with vanilla ice cream for an indulgent treat. Store in an airtight container for up to 3 days.

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