Ingredients
Equipment
Method
Step-by-Step Instructions for Creamy Salsa Ranch Dressing
- Begin by placing your salsa into a food processor or blender. Pulse the salsa until it reaches your desired smooth consistency, approximately 15-30 seconds.
- In a medium mixing bowl, combine your mayonnaise and milk. Use a whisk to blend them together for about 1-2 minutes until the mixture is smooth and creamy.
- Add the blended salsa, ranch seasoning, lime juice, and black pepper to your mayonnaise mixture. Continue whisking for another 1-2 minutes.
- Taste your dressing! Adjust the spice level or consistency as desired.
- Transfer your Creamy Salsa Ranch Dressing into an airtight container and refrigerate for at least 1 hour.
- After chilling, give the dressing a quick stir before serving.
Nutrition
Notes
Ensure your salsa isn’t too watery and refrigerate it for at least an hour for the best flavor.
