Ingredients
Equipment
Method
Step-by-Step Instructions
- In a mixing bowl, combine chili powder, cumin, onion powder, garlic powder, oregano, salt, and pepper. Stir until well blended.
- Wash and dry the zucchini, then cut it into bite-sized pieces, about 1-inch thick. Toss with the prepared seasoning.
- Wrap each seasoned zucchini piece with a slice of thick-cut bacon.
- Place the bacon-wrapped zucchini bites in the air fryer basket in a single layer.
- Preheat the air fryer to 400°F (200°C) and cook for 10-15 minutes, checking halfway.
- Inspect the bites for a crispy texture and tender zucchini, adjusting time if needed.
- Let them cool for a few minutes before serving with your favorite dipping sauce.
Nutrition
Notes
These bites are perfect for snacking or serving at gatherings. Can be made ahead and stored.
