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+ servings
Crispy Pickle Cheese Bites

Crispy Pickle Cheese Bites for a Flavor-Packed Snack

Crispy Pickle Cheese Bites are a flavorful snack featuring gooey cheese and crunchy pickles. Perfect for game days or movie nights!
Prep Time 15 minutes
Cook Time 10 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 20 bites
Course: Snacks
Cuisine: American
Calories: 80

Ingredients
  

For the Cheese Mixture
  • 1 cup Shredded Cheddar Cheese can substitute with Monterey Jack or pepper jack
  • 1 cup Shredded Mozzarella Cheese can swap with provolone or Gouda
For the Pickle Flavor
  • 1/2 cup Finely Chopped Dill Pickles can substitute with bread-and-butter pickles or pickled jalapeños
For Seasoning
  • 1 teaspoon Garlic Powder optional: use onion powder for a different profile
For a Crunchy Texture
  • 1/2 cup Breadcrumbs use gluten-free breadcrumbs if needed or skip for a softer bite

Equipment

  • Oven
  • Baking Sheet
  • mixing bowl
  • Parchment Paper

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 375°F (190°C) and prepare a baking sheet with parchment paper or nonstick spray.
  2. In a large mixing bowl, combine shredded cheddar and mozzarella cheeses, finely chopped dill pickles, and garlic powder. Add breadcrumbs if using and mix until evenly incorporated.
  3. Scoop out small portions of the mixture and roll into bite-sized balls, placing them on the prepared baking sheet.
  4. Bake in the preheated oven for approximately 10 minutes, until golden brown and crisp.
  5. Remove from oven and allow to cool on baking sheet for a few minutes before serving.

Nutrition

Serving: 1biteCalories: 80kcalCarbohydrates: 5gProtein: 3gFat: 6gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 180mgPotassium: 50mgSugar: 1gVitamin A: 200IUVitamin C: 1mgCalcium: 100mgIron: 0.5mg

Notes

Chill the mixture if it's too sticky, and don't overcrowd the baking sheet for even cooking. Experiment with different cheese blends and spices for unique flavor twists.

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