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–+ servings
Banana Cream Pie

Decadent Banana Cream Pie: A Slice of Heaven Awaits

Discover the ultimate Banana Cream Pie recipe—a delightful dessert bursting with flavor, perfect for any occasion.
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Prep Time 20 minutes
Cook Time 30 minutes
Cooling Time 1 hour
Total Time 1 hour 50 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 2 cups Almond Flour or sunflower seed flour for nut allergies
  • 1/2 cup Coconut Sugar or brown sugar
  • 1 teaspoon Baking Soda ensure freshness
  • 1/4 teaspoon Salt sea salt preferred
  • 1 large Egg or 1/4 cup unsweetened applesauce for vegan
  • 1 cup Dark Chocolate Chips use dairy-free for vegan
Optional Toppings
  • 1/2 cup Chopped Nuts walnuts or pecans
  • 1/4 cup Dried Fruit like raisins or chopped dates

Equipment

  • mixing bowl
  • whisk
  • Baking Sheet
  • Cookie scoop
  • Oven

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a medium mixing bowl, whisk together the almond flour, coconut sugar, baking soda, and salt.
  3. In a separate large bowl, whisk the egg (or applesauce) with melted butter until smooth.
  4. Gradually fold the dry ingredients into the wet mixture until just combined.
  5. Gently fold in the dark chocolate chips.
  6. Portion dough onto the prepared baking sheet, spacing cookies about 2 inches apart.
  7. Bake for 10-12 minutes until the edges are golden and centers are soft.
  8. Cool cookies on the baking sheet for about 5 minutes before transferring to a wire rack.
  9. Enjoy warm or store for later!

Nutrition

Serving: 1cookieCalories: 200kcalCarbohydrates: 25gProtein: 3gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 4gMonounsaturated Fat: 2gSodium: 120mgPotassium: 150mgFiber: 2gSugar: 10gVitamin A: 2IUCalcium: 5mgIron: 6mg

Notes

Customize cookies by adding different chocolates or nuts. Store in an airtight container for freshness.

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