Ingredients
Equipment
Method
Step-by-Step Instructions
- Finely shred your chicken and set aside in a large mixing bowl.
- Combine Duke's mayonnaise, finely diced celery, salt, and pepper in a separate bowl, stirring well.
- Add the shredded chicken to the mayonnaise mixture and fold gently until coated.
- Stir in the juicy grapes and chopped pecans, mixing gently.
- Cover and chill in the refrigerator for at least one hour.
- Serve on fresh bread, crackers, or in lettuce wraps.
Nutrition
Notes
Taste and adjust seasoning before serving. Use fresh ingredients for the best flavor.
