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Homemade Lemon Crumb Bars

Delicious Homemade Lemon Crumb Bars for Sweet Tooth Bliss

Enjoy these Homemade Lemon Crumb Bars, a delightful blend of creamy lemon filling and crumbly topping, perfect for sweet cravings.
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Prep Time 20 minutes
Cook Time 30 minutes
Cooling Time 30 minutes
Total Time 1 hour 20 minutes
Servings: 12 slices
Course: Desserts
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1.5 cups All-Purpose Flour Substitute with gluten-free flour if needed.
  • 1 cup Rolled Oats Adds a chewy texture.
  • 0.5 teaspoon Salt Enhances flavors.
  • 0.5 teaspoon Baking Soda Aids in creating texture.
  • 0.5 cups Unsalted Butter Using cold butter is key.
  • 1 cup Brown Sugar Coconut sugar is a great substitute.
  • 1 teaspoon Vanilla Extract Infuses warmth to the crust.
For the Lemon Filling
  • 1 cup Sweetened Condensed Milk Creates creamy consistency.
  • 0.33 cups Sour Cream or Greek Yogurt Cream cheese can be a substitute.
  • 0.33 cups Fresh Lemon Juice Fresh juice is the best choice.
  • 2 tablespoons Lemon Zest Always go for fresh zest!
  • 1 each Egg Yolk Richens the filling.
For the Topping
  • 0.75 cups Reserved Crust Mixture Use to sprinkle as topping.

Equipment

  • Oven
  • Mixing Bowls
  • whisk
  • 8x8 inch baking pan

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare an 8x8-inch baking pan.
  2. In a medium mixing bowl, whisk together the dry ingredients until well blended.
  3. Melt the butter and combine it with brown sugar and vanilla extract, whisking until smooth.
  4. Gradually add the dry ingredients to the wet mixture and combine lightly.
  5. Place the mixture in the prepared pan and bake for about 10 minutes until lightly golden.
  6. Prepare the lemon filling by whisking together all filling ingredients until smooth.
  7. Pour the lemon filling over the crust and sprinkle the reserved topping on it.
  8. Bake for another 17-20 minutes until the topping is golden and filling is set.
  9. Let it cool completely, then slice into squares and enjoy!

Nutrition

Serving: 1sliceCalories: 210kcalCarbohydrates: 30gProtein: 3gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 90mgPotassium: 120mgFiber: 1gSugar: 10gVitamin A: 150IUVitamin C: 2mgCalcium: 30mgIron: 1mg

Notes

Tips include not overmixing and using fresh ingredients for the best flavor. Store bars in an airtight container to maintain freshness.

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