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Homemade Strawberry Gummies

Delicious Homemade Strawberry Gummies: A Healthy Treat!

These Homemade Strawberry Gummies are a healthy treat made with real fruit and less sugar, perfect for all ages!
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Prep Time 10 minutes
Cook Time 15 minutes
Setting Time 2 hours
Total Time 2 hours 25 minutes
Servings: 10 gummies
Course: Snacks
Cuisine: Vegan
Calories: 50
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Strawberry Layer
  • 2 cups Fresh Strawberries Use ripe strawberries for sweetness.
  • 1/4 cup Sweetener (Honey or Agave) Adjust according to desired sweetness.
  • 2 tablespoons Gelatin or Agar Agar Powder Gelatin for non-vegan; agar agar for vegan.
Cream Layer (optional)
  • 1/2 cup Coconut Cream Can substitute with non-dairy milk.

Equipment

  • Blender
  • Medium saucepan
  • Silicone molds

Method
 

Making Gummies
  1. Wash and hull the strawberries, then blend until smooth. Strain if desired.
  2. Heat strawberry puree with sweetener and gelatin in a saucepan, stirring until dissolved.
  3. Pour mixture into molds, filling three-quarters full, and refrigerate for 1-2 hours to set.
  4. For the cream layer, mix coconut cream with gelatin, heat, and pour over set strawberry layer. Refrigerate for another hour.
  5. Flex molds to release gummies after they are firm. Store in an airtight container.
  6. Store in the refrigerator for up to 2 weeks or freeze for up to 3 months.

Nutrition

Serving: 1gummyCalories: 50kcalCarbohydrates: 12gProtein: 1gFat: 2gSaturated Fat: 1gMonounsaturated Fat: 1gSodium: 5mgPotassium: 20mgFiber: 1gSugar: 8gVitamin C: 15mgIron: 2mg

Notes

Choose ripe strawberries for best flavor. Experiment with sweeteners based on personal preference.

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