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Viral Beef Chuck Roast Stuffed Bell Peppers with Rice

Delicious Viral Beef Chuck Roast Stuffed Bell Peppers with Rice

A hearty and comforting dish featuring Viral Beef Chuck Roast Stuffed Bell Peppers with Rice, perfect for family dinners and meal prep.
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Prep Time 30 minutes
Cook Time 8 hours
Cooling Time 5 minutes
Total Time 8 hours 35 minutes
Servings: 4 peppers
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 1 pound Chuck Roast Substitute with ground beef for quicker cooking.
  • 1 cup Rice Make sure it’s properly cooked.
For the Peppers
  • 3 Bell Peppers Use a mix of red, yellow, and green.
For the Seasoning
  • 1 teaspoon Smoked Paprika
  • 1 teaspoon Cumin
  • 1 Cayenne Pepper/Jalapeños Optional for heat.
Optional Sides
  • 1 loaf Garlic Bread
  • 1 cup Cucumber Salad
  • 1 cup Creamy Coleslaw

Equipment

  • Oven
  • Slow Cooker
  • Skillet
  • baking dish

Method
 

Step-by-Step Instructions
  1. Season the beef chuck roast with salt, pepper, smoked paprika, and cumin. Cook in a slow cooker on low for 8 hours until tender.
  2. Prepare the rice according to package instructions and let it cool slightly.
  3. Mix the shredded chuck roast with the cooked rice in a skillet. Add sautéed vegetables and season to taste.
  4. Preheat the oven to 350°F (175°C).
  5. Cut the tops off the bell peppers and remove seeds. Parboil in boiling water for 5 minutes.
  6. Stuff the beef and rice filling into each pepper, packing tightly.
  7. Cover and bake in the preheated oven for 25-30 minutes.
  8. Let cool slightly before serving with optional sides.

Nutrition

Serving: 1pepperCalories: 350kcalCarbohydrates: 40gProtein: 25gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 80mgSodium: 600mgPotassium: 600mgFiber: 5gSugar: 5gVitamin A: 1000IUVitamin C: 100mgCalcium: 40mgIron: 3mg

Notes

For best results, let the beef marinate overnight for deeper flavor. Mix colorful bell peppers for a visually stunning dish.

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