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Fresh Peach Salsa

Fresh Peach Salsa: Sweet and Spicy Bliss for Summer Feasts

Fresh Peach Salsa is a refreshing and zesty dish perfect for summer gatherings, combining sweet peaches and spicy jalapeños in a delightful mix.
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Prep Time 30 minutes
Resting Time 30 minutes
Total Time 1 hour
Servings: 4 servings
Course: Sauces
Cuisine: Mexican
Calories: 70
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salsa
  • 2-3 pieces ripe peaches Use ripe, fresh peaches for the best flavor and sweetness.
  • 1 small red onion Adds a mild onion flavor and crunch; white onion is a great substitute.
  • 1 piece jalapeño Adjust based on desired heat level; opt for bell pepper for milder flavor.
  • 1 handful cilantro Can be omitted for a cilantro-free version.
  • 1-2 tablespoons lime juice Freshly squeezed for brightness and acidity.
  • 0.25-0.5 teaspoon salt Enhances all flavors; sea salt or kosher salt is preferred.
Optional Mix-Ins
  • 1 cup diced mango Adds a tropical twist.
  • 1 tablespoon mint Incorporating mint offers a refreshing change.

Equipment

  • mixing bowl
  • cutting board
  • knife
  • spatula

Method
 

Step-by-Step Instructions
  1. Dice the ingredients: Cut the peaches and red onion into small, uniform pieces. Finely chop jalapeño, removing seeds and membranes if desired, and chop cilantro.
  2. Combine in a Bowl: In a large mixing bowl, combine peaches, red onion, jalapeño, and cilantro, mixing gently.
  3. Add Lime Juice: Squeeze lime juice over the mixture and stir gently to incorporate.
  4. Season with Salt: Add salt to taste and mix well.
  5. Let It Sit: Cover with plastic wrap or transfer to an airtight container and refrigerate for at least 30 minutes.
  6. Serve and Enjoy: Give the salsa a gentle stir and serve chilled with tortilla chips or on grilled meats.

Nutrition

Serving: 1cupCalories: 70kcalCarbohydrates: 15gProtein: 1gSodium: 120mgPotassium: 250mgFiber: 2gSugar: 10gVitamin A: 600IUVitamin C: 15mgCalcium: 20mgIron: 0.5mg

Notes

Let the salsa sit for at least 30 minutes for the best flavor. Store in an airtight container for up to 3 days, best enjoyed fresh.

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