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Indulgent Caramel Apple Latte

Indulgent Caramel Apple Latte to Warm Your Autumn Days

Experience the cozy flavors of sweet apple and rich caramel in this Indulgent Caramel Apple Latte, perfect for autumn days.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 1 latte
Course: Drinks
Calories: 300

Ingredients
  

For the Latte Base
  • 2 ounces Espresso Freshly brewed double shot
  • 1 ounce Apple Flavor Syrup
  • 1 ounce Caramel Sauce Vegan caramel for dairy-free
For the Milk
  • 6 ounces Whole Milk Almond, oat, or soy milk for vegan
For the Topping
  • 1 dollop Whipped Cream Coconut whipped cream for dairy-free
  • to taste Apple Pie Spice Cinnamon can be used as a substitute

Equipment

  • Espresso machine
  • Steam wand or saucepan

Method
 

Step-by-Step Instructions
  1. Begin by finely grinding your espresso beans to release their robust flavor. Brew a double shot, approximately 2 ounces.
  2. In a large cup, combine 1 ounce of apple flavor syrup and 1 ounce of caramel sauce, stirring until smooth. Pour hot espresso over the syrup base.
  3. Heat 6 ounces of your choice of milk using a steam wand or saucepan to about 150°F, avoiding boiling.
  4. Slowly pour the steamed milk into the cup with the espresso and syrup mixture, achieving a lovely layering effect. Top with whipped cream and apple pie spice.
  5. Serve in clear mugs to showcase the layers and enjoy your Indulgent Caramel Apple Latte.

Nutrition

Serving: 1latteCalories: 300kcalCarbohydrates: 40gProtein: 6gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 130mgPotassium: 350mgSugar: 30gVitamin A: 500IUCalcium: 300mgIron: 0.5mg

Notes

For best flavor, use freshly ground coffee beans and avoid boiling the milk for optimal creaminess. Customize syrups as desired for a unique twist.

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