Go Back
–+ servings
Apple Fritter Bites

Irresistible Baked Apple Fritter Bites for Cozy Fall Nights

Enjoy these delightful Baked Apple Fritter Bites, infused with warm apple flavors, perfect for cozy fall nights.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 12 minutes
Glazing Time 15 minutes
Total Time 42 minutes
Servings: 12 bites
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Batter Ingredients
  • 1.5 cups all-purpose flour Creates the structure and texture for these fluffy bites.
  • 2 tsp baking powder Acts as a leavening agent for a light and airy finish.
  • 0.5 tsp kosher salt Enhances the overall flavor profile of your fritters.
  • 2 tsp ground cinnamon Infuses warmth and spice.
  • 0.25 cups unsalted butter (melted) Adds richness and moisture; can be swapped with coconut oil.
  • 0.25 cups granulated sugar Sweetens the batter.
  • 1 large egg Binds everything together.
  • 0.5 tsp vanilla extract Contributes depth of flavor.
  • 0.5 cups unsweetened applesauce Provides moisture and hint of apple goodness.
  • 1.5 cups finely diced Honeycrisp or Gala apples Infuse flavor and texture.
Apple Cider Glaze Ingredients
  • 2 cups powdered sugar Creates the sweet structure of the glaze.
  • 0.5 cups apple cider or juice Adds flavor to the glaze.

Equipment

  • Oven
  • Mixing Bowls
  • Baking Sheet
  • whisk
  • measuring cups
  • measuring spoons

Method
 

Preparation
  1. Preheat the oven to 400°F (200°C) and grease a baking sheet with nonstick cooking spray.
  2. Whisk together all-purpose flour, baking powder, kosher salt, and ground cinnamon in a bowl.
  3. In another bowl, whisk together melted butter and granulated sugar until frothy, then add egg, vanilla extract, and applesauce.
  4. Gently stir dry mixture into wet mixture and fold in diced apples until just combined.
  5. Scoop out portions of the batter onto the prepared baking sheet, spacing them a few inches apart.
  6. Bake for about 10 minutes, then broil on high for 2-4 minutes until golden.
  7. While baking, whisk together powdered sugar and apple cider until pourable.
  8. Brush the warm fritter bites with apple cider glaze once baked.
  9. Allow glazed fritter bites to sit for about 15 minutes before serving.

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 18gProtein: 1gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 100mgPotassium: 50mgSugar: 8gVitamin A: 200IUVitamin C: 2mgCalcium: 15mgIron: 0.5mg

Notes

Store leftovers in airtight container. Refrigerate for up to 5 days or freeze for 3 months.

Tried this recipe?

Let us know how it was!