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Chicken Laccha Paratha Burger

Irresistible Chicken Laccha Paratha Burger for Iftar Bliss

Enjoy the Chicken Laccha Paratha Burger, a flavorful fusion perfect for Iftar, combining grilled chicken and crispy parathas.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 burgers
Course: Lunch
Cuisine: Indian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Paratha
  • 4 pieces Laccha Paratha store-bought or homemade
  • 2 tablespoons Ghee or Oil for cooking
For the Chicken Patty
  • 1 pound Ground Chicken can substitute with beef or lamb
  • 1 teaspoon Cumin adjust according to taste
  • 1 teaspoon Coriander or use fresh herbs
For the Toppings
  • 4 slices Cheese Slice
  • 1/2 cup Mayonnaise alternative: yogurt
  • 1/4 cup Mint Chutney or other sauces
  • 1 medium Tomato Slice
  • 4 leaves Lettuce Leaf

Equipment

  • Skillet
  • grill
  • mixing bowl

Method
 

Preparation Steps
  1. Start by making the laccha parathas by rolling out and layering with ghee, cooking until golden brown.
  2. Preheat grill or skillet, season ground chicken, shape into patties, and grill until cooked through.
  3. Melt cheese on patties during the last minute of cooking.
  4. Assemble the burger with a paratha base, grilled chicken, cheese, mayonnaise, mint chutney, tomato, and lettuce.
  5. Slice the burger for easy handling and serve warm.

Nutrition

Serving: 1burgerCalories: 450kcalCarbohydrates: 40gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 75mgSodium: 650mgPotassium: 500mgFiber: 3gSugar: 5gVitamin A: 10IUVitamin C: 15mgCalcium: 20mgIron: 15mg

Notes

Serve with crispy fries or a refreshing mint lemonade for a complete meal experience.

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