Irresistible Melty Burrata Grilled Cheese Sandwich Awaits You

Discover the delicious Melty Burrata Grilled Cheese Sandwich, a gourmet twist on a classic comfort food.

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Prep Time 10

Cook Time 8

Total Time 18

Servings: 2 sandwiches

Course: Lunch

Cuisine: Italian

Calories: 500

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Sandwich

1 cup Burrata Cheese Use fresh burrata for the best flavor and texture.
2 slices Bread Opt for sourdough or ciabatta for best results.
1 tablespoon Butter Ensure the butter is at room temperature for easy spreading.

For the Pesto

2 tablespoons Spinach Pesto Use homemade or store-bought, spread thinly.
1 tablespoon Olive Oil Optional, can replace butter for a lighter option.

Equipment

non-stick skillet

Method

Step-by-Step Instructions

Preheat a non-stick skillet over medium heat and melt 1 tablespoon of butter in the pan.
Place one slice of bread in the pan, then spread a thin layer of spinach pesto.
Tear the burrata cheese and distribute it over the pesto-covered bread.
Top with the second slice of bread, pressing down gently.
Cook for 3-4 minutes until the bottom is dark golden brown, then flip carefully.
Cook the other side for 3-4 minutes until golden and crispy.
Remove from the pan, let rest for a minute, then slice and serve warm.

Nutrition

Serving: 1sandwichCalories: 500kcalCarbohydrates: 40gProtein: 15gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 4gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 5mgCalcium: 300mgIron: 1.5mg

Notes

Pair with tomato soup or arugula salad for a complete meal. Enjoy warm for the best flavor.

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