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Irresistibly Juicy Peach Cobbler

Irresistibly Juicy Peach Cobbler That Screams Summer Joy

Irresistibly Juicy Peach Cobbler brings the sweet scent of summer to your kitchen, ready in just 20 minutes for a delightful dessert.
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Prep Time 20 minutes
Cook Time 42 minutes
Cooling Time 15 minutes
Total Time 1 hour 17 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 6 cups Fresh, ripe peaches sliced
  • 3/4 cups Granulated Sugar can substitute with coconut sugar
  • 1 tablespoon Lemon Juice fresh is key
  • 2 teaspoons Cornstarch
  • 1 teaspoon Vanilla Extract use pure for best flavor
  • 1 teaspoon Cinnamon optional
For the Biscuit Topping
  • 2 cups All-purpose Flour or gluten-free flour blend
  • 1/2 cup Sugar for topping
  • 1 tablespoon Baking Powder
  • 1 teaspoon Salt
  • 1/2 cup Unsalted Butter cold, can substitute with vegan butter
  • 1/4 cup Boiling Water
  • 1 tablespoon Coarse Sugar optional for topping

Equipment

  • Oven
  • Mixing Bowls
  • measuring cups
  • measuring spoons
  • 9-inch baking dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C).
  2. Wash 6 ripe peaches and slice them into a large mixing bowl, aiming for about 6 cups of sliced peaches.
  3. In the bowl of sliced peaches, combine 3/4 cup of granulated sugar, 1 tablespoon of lemon juice, 2 teaspoons of cornstarch, and 1 teaspoon of vanilla extract. Let sit for 10 minutes.
  4. In a separate bowl, whisk together 2 cups of flour, 1/2 cup of sugar, 1 tablespoon of baking powder, and 1 teaspoon of salt. Cut in 1/2 cup of butter until the mixture resembles coarse crumbs.
  5. Pour in 1/4 cup of boiling water and stir until a sticky dough forms.
  6. Pour the peach filling into a greased 9-inch baking dish. Dollop the biscuit dough over the peaches.
  7. Bake for 38 to 42 minutes until the topping is golden brown and the peach filling is bubbling.
  8. Remove from oven and let cool for at least 15 minutes before serving.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 45gProtein: 3gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 150mgPotassium: 250mgFiber: 2gSugar: 20gVitamin A: 500IUVitamin C: 10mgCalcium: 30mgIron: 1mg

Notes

Select ripe peaches for the best flavor. You can prepare the filling in advance and refrigerate it for enhanced flavor.

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