Go Back
–+ servings
Lemon Blueberry Ice Cream Sandwiches

Lemon Blueberry Ice Cream Sandwiches for a Bright Summer Treat

These Lemon Blueberry Ice Cream Sandwiches are a delightful summer treat combining soft cookies with refreshing blueberry ice cream.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 12 minutes
Freezing Time 30 minutes
Total Time 57 minutes
Servings: 12 sandwiches
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookies
  • 2 cups All-purpose flour
  • 1 teaspoon Baking powder
  • 1 cup Unsalted butter softened
  • ¾ cup Granulated sugar
  • ¾ cup Brown sugar
  • 1 large Egg
  • 1 tablespoon Lemon zest
For the Ice Cream
  • 1 pint Blueberry ice cream
  • 1 pint Lemon ice cream optional

Equipment

  • Mixing Bowls
  • Baking sheets
  • Parchment Paper
  • Cookie scoop
  • Wire rack

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Cream together 1 cup of softened unsalted butter and ¾ cup each of granulated and brown sugar until light and fluffy.
  3. Beat in one large egg and the zest of one lemon until well combined before gradually mixing in the dry ingredients.
  4. Scoop tablespoon-sized portions of dough onto prepared baking sheets.
  5. Bake for 10-12 minutes or until the edges are lightly golden.
  6. Allow the cookies to cool on the sheets for about 5 minutes before transferring them to a wire rack.
  7. Place a scoop of blueberry ice cream on the flat side of one cookie, then press another cookie on top.
  8. Freeze the assembled sandwiches for at least 30 minutes.
  9. Remove from the freezer and serve, optionally rolling the edges in crushed blueberries or lemon zest.

Nutrition

Serving: 1sandwichCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 13gSaturated Fat: 8gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 200IUVitamin C: 1mgCalcium: 30mgIron: 0.5mg

Notes

Cookie dough can be prepared ahead of time and refrigerated until ready to bake. Customize with favorite toppings and flavors.

Tried this recipe?

Let us know how it was!