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–+ servings
Mini McGriddle Bites

Mini McGriddle Bites: Irresistibly Tasty Breakfast Delights

Mini McGriddle Bites are delightful, customizable breakfast treats that are quick to prepare and perfect for busy mornings.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 bites
Course: Breakfast
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup all-purpose flour sifted for light texture
  • 2 teaspoons baking powder
  • 1 pinch salt
  • ¾ cup milk or buttermilk
  • 1 large egg beaten
  • 2 tablespoons maple syrup or agave syrup
For the Filling
  • ½ cup chopped sausage or bacon cooked
For Cooking
  • 1 tablespoon butter for greasing the pan

Equipment

  • non-stick skillet
  • Mixing Bowls
  • whisk
  • spatula

Method
 

Step-by-Step Instructions
  1. In a large bowl, whisk together the flour, baking powder, and salt until well combined.
  2. In a separate bowl, mix the milk, beaten egg, and maple syrup until smooth.
  3. Carefully fold in the chopped sausage or bacon into the wet mixture.
  4. Preheat a non-stick skillet over medium heat and add a small pat of butter to grease the surface.
  5. Drop a tablespoon of the batter onto the skillet for each bite, allowing space between them.
  6. Cook for 2-3 minutes until bubbles form on the surface, then flip and cook for another 2-3 minutes.
  7. Once cooked, stack the Mini McGriddle Bites on a serving platter and drizzle with extra maple syrup.

Nutrition

Serving: 1biteCalories: 100kcalCarbohydrates: 15gProtein: 3gFat: 4gSaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 30mgSodium: 200mgPotassium: 100mgFiber: 1gSugar: 2gVitamin A: 100IUCalcium: 50mgIron: 1mg

Notes

Store Mini McGriddle Bites in an airtight container for up to 3 days. They can be frozen for up to 2 months and reheated in a microwave or skillet.

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