Go Back
–+ servings
No-Bake Summer Berry Lasagna

No-Bake Summer Berry Lasagna for Effortless Refreshment

This No-Bake Summer Berry Lasagna is a refreshing treat combining creamy layers and fresh berries, perfect for summer gatherings.
Print Recipe Pin Recipe
Prep Time 30 minutes
Chilling Time 4 hours
Total Time 4 hours 30 minutes
Servings: 12 slices
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Creamy Layers
  • 1 cup milk Almond milk works for dairy-free.
  • 1 package vanilla pudding mix Can substitute with instant custard.
  • 2 cups grape juice Apple or white grape juice can be alternatives.
Structure
  • 2 cups graham crackers Digestive biscuits can be swapped.
Lightness
  • 2 cups whipped cream Dairy-free alternatives are available.
Berries
  • 1 cup fresh strawberries Sliced; thawed frozen berries can be substituted.
  • 1 cup fresh blueberries Raspberries are a good replacement.

Equipment

  • mixing bowl
  • Hand Mixer
  • 9x13 inch dish
  • spatula

Method
 

Instructions
  1. In a mixing bowl, whisk together vanilla pudding mix and milk for about 2 minutes until thickened. Fold in grape juice and let sit for 5 minutes.
  2. Lay graham crackers evenly in a 9x13 inch dish, covering the entire bottom.
  3. Spread half the pudding mixture over the graham crackers, smoothing it into the corners.
  4. Spread half of the whipped cream over the pudding layer, then layer half of the sliced strawberries and blueberries.
  5. Repeat with another layer of graham crackers, followed by the remaining pudding, and then top with the remaining whipped cream.
  6. Finish by adding the remaining sliced strawberries and blueberries on top.
  7. Cover with plastic wrap and refrigerate for at least 4 hours to set.
  8. Cut into squares and serve chilled.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 7gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 180mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 5IUVitamin C: 15mgCalcium: 10mgIron: 2mg

Notes

Using a glass dish is recommended for showcasing the layers. Mix pudding thoroughly to avoid lumps. Proper chilling time is crucial for flavor melding.

Tried this recipe?

Let us know how it was!