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Pineapple Ginger Beer Mocktail

Pineapple Ginger Beer Mocktail for a Refreshing Summer Sip

Delight in this refreshing Pineapple Ginger Beer Mocktail, a perfect summer sip that combines tropical sweetness with a zingy kick.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Drinks
Calories: 120

Ingredients
  

For the Mocktail
  • 10 leaves Mint Leaves Adds a fresh herbal note; basil works well as a fun substitute.
  • 2 oz Lime Juice Provides a bright and tangy flavor; always prefer fresh over bottled.
  • 4 oz Pineapple Juice Brings a tropical sweetness; consider using frozen pineapple chunks for an extra flavor boost.
  • 12 oz Ginger Beer Infuses the drink with a spicy fizz; opt for a cold variety to keep it refreshing.
  • 1 slice Dehydrated Pineapple Enhances the drink’s visual appeal and aroma.
  • 1 sprig Fresh Mint Enhances the drink’s visual appeal and aroma.

Equipment

  • Glass
  • Muddler
  • spoon

Method
 

Step-by-Step Instructions
  1. In a sturdy glass, add a handful of fresh mint leaves along with freshly squeezed lime juice. Using a muddler or the back of a spoon, gently press down on the mint to release its fragrant oils for about 10-15 seconds.
  2. Pour in the pineapple juice over the muddled mint and lime mixture. Stir the ingredients together using a spoon for approximately 10 seconds.
  3. Fill the glass generously with ice cubes, aiming to fill about three-quarters full to ensure there’s room for the ginger beer.
  4. Swiftly pour chilled ginger beer over the ice until the glass is nearly full, gently stirring once more.
  5. Garnish with a dehydrated pineapple slice and a sprig of fresh mint on top before serving.

Nutrition

Serving: 1glassCalories: 120kcalCarbohydrates: 30gSodium: 10mgPotassium: 200mgFiber: 1gSugar: 20gVitamin C: 30mgCalcium: 2mg

Notes

Chill ginger beer to maintain a refreshing temperature and enhance overall taste. Always use fresh lime juice for best results.

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