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Slow Cooker Ground Turkey Chili

Savory Slow Cooker Ground Turkey Chili: Comfort in Every Bite

Try this Slow Cooker Ground Turkey Chili, a comforting dish with lean turkey, beans, and spices perfect for busy weeknights.
Prep Time 20 minutes
Cook Time 6 hours
Total Time 6 hours 20 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 300

Ingredients
  

For the Chili
  • 1 lb Ground Turkey Feel free to substitute with chicken or beef for variety.
  • 2 cans (14.5 oz) Diced Tomatoes Fire-roasted tomatoes can be used for extra flavor.
  • 1 can (15 oz) Tomato Sauce Marinara can be used as a different twist.
  • 1 can (15 oz) Kidney Beans Rinse and drain, or swap with black beans.
  • 1 can (15 oz) Pinto Beans Any preferred canned bean can work well.
  • 1 cup Corn Kernels Frozen corn is a time-saver, and canned works just as well.
  • 1 cup Bell Peppers Diced; mix different colors for an appealing dish.
  • 1 can (7 oz) Diced Chili Peppers Fresh chilies can elevate the taste.
  • 0.5 cup Chili Seasoning Homemade or your favorite store-bought blend.
  • 1 tbsp Garlic Powder A must-have in any chili.
  • to taste Salt
  • to taste Pepper
  • 1 tbsp Cumin Don't skip this!
  • 1 tbsp Smoked Paprika Adds depth to the chili flavor.

Equipment

  • Slow Cooker

Method
 

Instructions
  1. Grease the slow cooker with a non-stick spray or a light coat of oil.
  2. Add the ground turkey to the greased slow cooker, breaking it into small pieces.
  3. Combine diced tomatoes, tomato sauce, kidney beans, pinto beans, corn, bell peppers, and diced chili peppers.
  4. Sprinkle in garlic powder, chili seasoning, cumin, smoked paprika, salt, and pepper, then stir until well combined.
  5. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
  6. Stir again before serving, adjusting seasonings as needed.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 40gProtein: 25gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 70mgSodium: 600mgPotassium: 800mgFiber: 10gSugar: 5gVitamin A: 500IUVitamin C: 30mgCalcium: 60mgIron: 3mg

Notes

Serve with toppings like shredded cheese or chili flakes for extra flavor. This chili refrigerates and freezes beautifully for meal prep.

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