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–+ servings
Sun-Dried Tomato Bacon Pesto Grilled Cheese

Sun-Dried Tomato Bacon Pesto Grilled Cheese Bliss

This Sun-Dried Tomato Bacon Pesto Grilled Cheese combines savory bacon and tangy sun-dried tomatoes into a customizable comfort food delight.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: American
Calories: 600
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sandwich
  • 4 slices Artisanal Bread A quality bread elevates the sandwich's flavor and texture.
  • 2 cups Shredded Cheese Choose your favorite melty cheese; freshly shredded melts perfectly.
  • 4 slices Crispy Bacon Cook until golden for a satisfying crunch.
  • 1/2 cup Sun-Dried Tomatoes These pack a punch of tangy flavor; fresh tomatoes work too!
  • 1/4 cup Pesto Homemade pesto enhances the taste, but store-bought works in a pinch.
Optional Add-Ons
  • 1 medium Avocado Adds creaminess and a boost of healthy fats.
  • 1 cup Fresh Spinach A great way to sneak in some greens!
  • 2 cups Different Cheeses Experiment with varieties like gooey mozzarella or sharp cheddar.

Equipment

  • non-stick skillet
  • spatula
  • Food Processor

Method
 

Step-by-Step Instructions
  1. Begin by gathering all your ingredients for the Sun-Dried Tomato Bacon Pesto Grilled Cheese.
  2. In a medium frying pan over medium heat, cook the bacon until golden and crispy, about 5-7 minutes. Transfer to a paper towel-lined plate.
  3. If you're opting for homemade pesto, blend fresh basil leaves, garlic, pine nuts, parmesan cheese, and olive oil in a food processor until smooth.
  4. Take one slice of prepared bread and layer it with shredded cheese, sun-dried tomatoes, crispy bacon, and a generous spread of pesto. Top with another slice of bread.
  5. Heat a non-stick skillet over medium heat. Add butter and melt. Grill the sandwich for 3-5 minutes per side until golden brown and the cheese is melted.
  6. Remove the sandwich from the skillet and let it rest for a minute before slicing it in half. Serve immediately.

Nutrition

Serving: 1sandwichCalories: 600kcalCarbohydrates: 40gProtein: 25gFat: 35gSaturated Fat: 15gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 900mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 15IUVitamin C: 10mgCalcium: 30mgIron: 10mg

Notes

Serve with tomato soup or a fresh salad for a complete meal. Adjust cooking times as needed to ensure perfect grilling.

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