Go Back
–+ servings
Mediterranean Mezze Tapas Platter

Vibrant Mediterranean Mezze Tapas Platter for Effortless Snacking

Discover the Mediterranean Mezze Tapas Platter, a colorful and healthy no-cook assembly perfect for snacking or gathering.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Appetizers
Cuisine: Mediterranean
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Hummus
  • 1 cup Hummus Use store-bought for convenience.
For the Tzatziki
  • 1 cup Tzatziki Sauce Greek yogurt mixed with garlic and cucumber.
For the Fresh Vegetables
  • 1 cup Roasted Red Peppers Fresh bell peppers can be used.
  • 1 cup Cucumber Slices Opt for English cucumbers to reduce seeds.
  • 1 cup Cherry Tomatoes Grape tomatoes work well too.
For the Salty Touch
  • 1 cup Kalamata Olives Green olives can be used as an alternative.
  • 1 cup Feta Cheese Goat cheese can also be used.
For the Flavorful Additions
  • 1 cup Marinated Artichoke Hearts Drain well to avoid excess moisture.
Optional Garnishes
  • 2 tablespoons Olive Oil High-quality extra virgin enhances flavor.
  • 2 tablespoons Chopped Parsley Consider using lemon zest over hummus.

Equipment

  • Oven
  • Baking Tray
  • Serving bowls
  • Serving platter

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C). Arrange pita wedges on a baking tray and warm in the oven for about 5 minutes.
  2. Scooping hummus into one bowl and tzatziki into another, place them in the center of a large serving platter.
  3. Arrange roasted red peppers, marinated artichoke hearts, cucumber slices, Kalamata olives, and cherry tomatoes around the bowls.
  4. Sprinkle crumbled feta cheese generously over the platter.
  5. Drizzle extra virgin olive oil over the platter, followed by chopped parsley.
  6. Serve immediately with warm pita wedges.

Nutrition

Serving: 150gCalories: 250kcalCarbohydrates: 20gProtein: 8gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 20mgSodium: 500mgPotassium: 400mgFiber: 5gSugar: 3gVitamin A: 500IUVitamin C: 30mgCalcium: 150mgIron: 2mg

Notes

Create a stunning presentation using a colorful arrangement of ingredients for visual appeal. Use small tongs for easy serving to keep the area tidy.

Tried this recipe?

Let us know how it was!